Key Specifications and Quality

• Appearance: Light brown to yellow powder or granules
• Enzyme Activity: 5,000–50,000 U/g (also available as phytase 5000 U/g, phytase 10,000 U/g, and phytase 50,000 U/g)
• Labeling Phrase: enzyme activity 5000-50000 U/g
• pH Stability: pH stability 3.5-6.5
• Thermal Profile: optimal temperature 35-55C (operational range equivalent to 35–55°C)
• Heavy Metals (Pb): low heavy metals Pb (≤ 10 ppm)
• Moisture Control: loss on drying <=8%
• Packaging: 25kg bags with customized packaging available
• Storage: storage cool dry conditions; avoid humidity and direct sunlight
• Shelf Life: 12–24 months shelf life when stored properly

This is a high activity phytase engineered for consistent performance. Each production batch is tested to verify activity, moisture, and metal contaminants, ensuring suitability for animal feed applications.

Benefits in Poultry and Swine Nutrition

Phytase unlocks bound phosphorus in plant ingredients to deliver measurable mineral digestibility improvement and greater phosphorus bioavailability. By improving nutrient absorption, the enzyme acts as a practical feed efficiency enhancer across corn–soy and other cereal-based formulations. As an animal nutrition enzyme, it directly enables phosphorus excretion reduction, helping producers substantially reduce environmental phosphorus release from manure.

The enzyme’s targeted action also minimizes the anti-nutritional effects of phytate, consolidating its role as an anti-nutritional factor reducer. With improved mineral uptake, nutritionists can reduce inorganic phosphorus supplementation safely, which translates into lower feed costs without compromising growth or bone mineralization. These outcomes hold true for both broilers and layers, as well as swine at various production stages.

Formats, Activities, and Application

Available as phytase powder and phytase granules, this product provides handling flexibility for premixes and complete feeds. Multiple activity grades are offered to match formulation targets: phytase 5000 U/g, phytase 10,000 U/g, and phytase 50,000 U/g. Nutritionists commonly select activity based on diet phytate content, desired phosphorus release, and cost optimization goals. The clearly stated enzyme activity 5000-50000 U/g range ensures easy alignment with matrix values during formulation.

As a monogastric feed enzyme, phytase is incorporated into premixes or added directly to feed. Typical usage rates vary depending on substrate and expected performance, with fine-tuning guided by nutritional models that capture the contributions to available phosphorus, calcium, and amino acid digestibility.

Storage, Handling, and Shelf Life

Maintain the product in storage cool dry conditions in original packaging. Keep away from direct sunlight and moisture to preserve activity. With proper storage, the product offers a reliable 12–24 months shelf life. To optimize stability during processing, consider pelleting conditions in relation to the enzyme’s pH stability 3.5-6.5 and optimal temperature 35-55C profile.

Testing Standards and Compliance

Every batch undergoes stringent quality control to confirm compliance with feed-grade criteria:

• Appearance: Light brown to yellow powder or granules verified against specifications
• Declared activity: 5,000–50,000 U/g confirmed using validated methods
• Moisture: loss on drying <=8% to protect stability
• pH stability 3.5-6.5 demonstrated through standardized assays
• Thermal range: optimal temperature 35-55C for consistent performance
• Contaminants: low heavy metals Pb (≤ 10 ppm) aligned with feed regulations

Supply Options and Commercial Support

Choose bulk phytase delivered in durable 25kg bags to streamline production, or request customized packaging for specific logistics or premix needs. As an experienced phytase supplier and phytase manufacturer, we provide technical guidance for matrix values, dosage calculations, and quality assurance. Contact us to buy phytase, discuss phytase price options, or tailor supply plans for regional production schedules.

Environmental and Economic Impact

Phytase is a cornerstone technology for sustainability initiatives in animal production. By improving phosphorus utilization, it supports environmental phosphorus reduction across poultry and swine operations. The resulting phosphorus excretion reduction from manure management programs is complemented by the ability to reduce inorganic phosphorus supplementation, creating a dual benefit: lower feed costs and demonstrable environmental stewardship.

Related Nutritional Solutions

Enhance feed programs with complementary additives and enzymes:

• Amylase Enzyme for Feeds
• Protease Solutions
• Beta-Mannanase Additive
• Glucose Oxidase Option
• Xylanase for Fiber
• Tributyrin Energy Source
• Sodium Bicarbonate Buffer
• Zinc Oxide Mineral Source
• D-Calcium Pantothenate Vitamin B5
• L-Lysine HCl Amino Acid
• DL-Methionine Supplement
• Potassium Sorbate Preservative

At-a-Glance Product Facts

Product Name: Phytase | Grade: Feed grade phytase | Formats: Powder and granules | Intended Use: Poultry and swine diets | Function: Phosphorus release enzyme, anti-nutritional factor reducer | Identifiers: CAS 37288-11-2; EINECS 201-695-5 | Activity Range: enzyme activity 5000-50000 U/g | Stability: pH stability 3.5-6.5; optimal temperature 35-55C | Quality: low heavy metals Pb; loss on drying <=8% | Packaging: 25kg bags, customized packaging | Logistics: storage cool dry; 12–24 months shelf life.