Shanghai ValleyLily Enterprise Co., Ltd.
Upholding the Highest Standards in Feed Additives and Aquaculture Solutions
Certifications & Quality Assurance
At Shanghai Valley Lily Enterprise Co., Ltd., our commitment to quality and safety is paramount. We adhere to stringent international standards, holding certifications such as ISO9001, FAMI-QS, HACCP, and HALAL. Our processes, from raw material sourcing to final product delivery, are guided by ISO standards and verified by third-party quality control, ensuring safe and effective solutions that enhance livestock performance while minimizing environmental impact. Additionally, our quality assurance is approved by SGS and CIQ Certified, among others. These certifications underscore our dedication to delivering trusted, high-quality feed additives and modern aquaculture solutions globally.
Certified Quality Management in Feed Additives & Premixes
We are proud to hold the prestigious ISO9001:2015 Certification for Quality Management. This certification, issued by CFL Certification Center, validates our commitment to excellence in the production and sales of mixed feed additives and premixed feeds. Our rigorous quality control processes, from raw material sourcing to final product delivery, are guided by ISO standards. This ensures safe and effective solutions that enhance livestock performance while minimizing environmental impact. With strategic partnerships and certifications like FAMI-QS, HACCP, and HALAL, we are dedicated to delivering the highest quality and safety in our feed solutions to feed manufacturers worldwide.
More Certificates
FSSC 22000 Food Safety Management System Certificate
This certificate confirms adherence to the FSSC 22000 Food Safety Management System. It signifies that a robust system has been implemented to ensure food safety across all operations, in compliance with international standards for food manufacturing and handling.
International Halal Certificate for Lactic Acid and Sodium Lactate
This International Halal Certificate confirms that the products, specifically Lactic Acid and Sodium Lactate, comply with Halal requirements in accordance with Shariah (Islamic Law). It verifies that these products are permissible for consumption by Muslims.
HACCP System Certification for Lactic Acid and Sodium Lactate Production
This certificate of registration attests that a Hazard Analysis and Critical Control Point (HACCP) system has been implemented for the production of food additives, specifically Lactic Acid and Sodium Lactate. It demonstrates a commitment to food safety and quality management by ensuring that potential hazards are identified and effectively controlled throughout the production process.
ISO 22000:2018 Certification for Food Additives Production
This Certificate of Registration indicates certification to the ISO 22000:2018 standard for the production of food additives, specifically Lactic Acid and Sodium Lactate. It demonstrates a commitment to maintaining a robust food safety management system that meets international requirements.